Rosie O'Grady's Pub Grub
 

Starters

Soup of the day $7.50
Made fresh from the Chef's stockpot served with soda bread and Kerrygold butter.

Potato Skins $12.00
Large potato skins, fried golden brown, filled with melted cheese, crispy bacon, spring onions and parsley. Served with sour cream and sweet chilli sauce.

Deep Fried Calamari $13.50
Served with tangy tartare sauce.

Rosie's Nacho's $16.00
Crunchy corn chips, topped with spicy salsa, crispy bacon, melted cheese and chives.
Served with sour cream and guacamole.

Chicken Tenders $16.00
Chicken tenderlions tossed in parmesan breadcrumbs, golden fries served with spicy plum sauce.

Mains 

Dubliner Burger $18.50
Two huge 100% beef burgers topped with two slices of cheese, generous serving of bacon and onion rings, served with golden fries. Egg extra $1.00

Steak Sandwich $16.50
Tender beefsteak, cheese, tomato, bacon, lettuce and fries onion in thick crusty bread served with golden fries.
Egg extra $1.00 

Belfast Beef Burger $15.00
100% beef burger with salad served with tomato relish in a fresh bun. Served with golden crispy fries.

Rosie's Clubhouse Sandwich $15.00 
Three slices of thick cut bread, lightly toasted, filled with chicken, tomato and avocado, bacon and lettuce served with golden fries.

Vegetarian Delight $14.00
Vegetable patty, topped with coleslaw, tomato and lettuce in a soft bun served with golden fries.

Chicken Pasta $17.50
Tender chicken breast, mushroom, bacon tossed in creamy garlic and white wine sauce with penne pasta.

Rosie's Catch Of The Day $25.00
Grilled or battered served with crispy golden fries, accompanied by a lemon butter sauce.

Shamrock Scotch Fillet $29.00
Prime WA scotch fillet cooked to your liking. Topped with a choice of peppercorn or mushroom sauce served with the Chef's potato of the day.

Chicken Fajitas $22.50
Tender strips of chicken sauteed with capsicum and onion served with grated cheese, salsa, guacamole, sour cream, shredded lettuce and warm flour tortillas.

Tuscan Chicken Breast $19.50
Spicy tender chicken breast filled with prosciutto and brie, grilled and served with Chef's potato of the day and Mediterranean tomato sauce.

Panko Prawns $19.50
Succulent prawns coated in crunchy breadcrumbs, golden fries, served on a bed of mixed greens.

Salads

Cobb Salad $19.50
Fresh mixed greens topped with grilled chicken breast, avocado, tomato, red onion, grated cheese and hard boiled egg in rows. Served in ranch dressing.

Calamari Caesar Salad $17.00
Tender Calamari rings, deep fried, served with a traditional Caesar salad.

Warm Indian Beef Salad $15.50
Strips of tender beef marinated in genuine Indian curry paste, pan fried and tossed with fresh gourmet greens accompanied by a minted yoghurt dressing.

Olde Ireland Favourites

Beef and Guiness Pie $17.00
Served with crispy golden fries. 

Bangers And Mash $17.50
Irish pork sausages served with homemade mashed potatoes, sauteed onions with thyme infused gravy.

Big Irish Fry Up $21.00
Irish pork sausages, bacon, fried egg, black and white pudding, grilled tomato and a pot of beans, served with crispy golden fries.

Traditional Irish Stew $17.00
Tender lamb and fresh vegetables slowly cooked in the Chef's crockpot until it melts in your mouth. Served with crispy golden fries.

Side Orders

Garlic bread $5.00 

Seasoned Vegetables $5.00 

Side Salad $5.00

Golden Seasoned Wedges
Served with sour cream and sweet chilli sauce $8.50

Bowl Of Fries $6.00 

Bar Snacks - $10

Salt and Pepper Squid and Chips

Chicken Nuggets and Chips

Vegetarian Spring Rolls and Chips

Garlic Mushrooms and Chips

Cocktail Sausages and Chips

Curry and Chips